I had never heard of this before today, when I was browsing through Sam Kean’s Blogging the Periodic Table series on Slate. If you hadn’t either, you should really check it out. Some of my favorites from the 2009 Ig Nobel Prizes, awarded for scientific work that, er, either cannot or should not be reproduced (the 2010 Prizes won’t be awarded til the end of September):
PEACE PRIZE: Stephan Bolliger, Steffen Ross, Lars Oesterhelweg, Michael Thali and Beat Kneubuehl of the University of Bern, Switzerland, for determining — by experiment — whether it is better to be smashed over the head with a full bottle of beer or with an empty bottle.
REFERENCE: “Are Full or Empty Beer Bottles Sturdier and Does Their Fracture-Threshold Suffice to Break the Human Skull?” Stephan A. Bolliger, Steffen Ross, Lars Oesterhelweg, Michael J. Thali and Beat P. Kneubuehl, Journal of Forensic and Legal Medicine, vol. 16, no. 3, April 2009, pp. 138-42. DOI:10.1016/j.jflm.2008.07.013.
CHEMISTRY PRIZE: Javier Morales, Miguel Apátiga, and Victor M. Castaño of Universidad Nacional Autónoma de México, for creating diamonds from liquid — specifically from tequila.
REFERENCE: “Growth of Diamond Films from Tequila,” Javier Morales, Miguel Apatiga and Victor M. Castano, 2008, arXiv:0806.1485. Also published as Reviews on Advanced Materials Science, vol. 22, no. 1, 2009, pp. 134-8.
PHYSICS PRIZE: Katherine K. Whitcome of the University of Cincinnati, USA, Daniel E. Lieberman of Harvard University, USA, and Liza J. Shapiro of the University of Texas, USA, for analytically determining why pregnant women don’t tip over.
REFERENCE: “Fetal Load and the Evolution of Lumbar Lordosis in Bipedal Hominins,” Katherine K. Whitcome, Liza J. Shapiro & Daniel E. Lieberman, Nature, vol. 450, 1075-1078 (December 13, 2007). DOI:10.1038/nature06342.
BIOLOGY PRIZE: Fumiaki Taguchi, Song Guofu, and Zhang Guanglei of Kitasato University Graduate School of Medical Sciences in Sagamihara, Japan, for demonstrating that kitchen refuse can be reduced more than 90% in mass by using bacteria extracted from the feces of giant pandas.
REFERENCE: “Microbial Treatment of Kitchen Refuse With Enzyme-Producing Thermophilic Bacteria From Giant Panda Feces,” Fumiaki Taguchia, Song Guofua, and Zhang Guanglei, Seibutsu-kogaku Kaishi, vol. 79, no 12, 2001, pp. 463-9. [and abstracted in Journal of Bioscience and Bioengineering, vol. 92, no. 6, 2001, p. 602.]
REFERENCE: “Microbial Treatment of Food-Production Waste with Thermopile Enzyme-Producing Bacterial Flora from a Giant Panda” [in Japanese], Fumiaki Taguchi, Song Guofu, Yasunori Sugai, Hiroyasu Kudo and Akira Koikeda, Journal of the Japan Society of Waste Management Experts, vol. 14, no. 2, 2003, pp. , 76-82.